+ Protect the Cooktop Surface – Always use induction-compatible cookware with smooth, flat bottoms to prevent scratches.
+ Keep it Clean – Wipe spills immediately with a soft cloth. Avoid abrasive pads or harsh chemicals.
+ Check Electrical Supply – If the unit trips your breaker, have your electrical panel reviewed to ensure adequate power supply.
+ Use Cookware Correctly – Ensure pots and pans are centered on the element for best performance and efficiency & avoid dragging cookware on surface.
